Be sure to include heating and refrigeration instructions to make it easy to serve! Another idea to serve is our Sausage Cheese Ball Recipe. You can bake it in a disposable pan so the grieving family doesn’t have to worry about returning a dish. This 5 ingredient casserole is easy to make with ingredients that you probably already have in your pantry and refrigerator. Sympathy Meal or Funeral Food- Preparing a meal for a grieving family is a tangible way to show them that you care. It will keep food hot or cold and simplify transporting it to your party. Try using an insulated casserole carrier. Another idea to serve for a BBQ, potluck or picnic is our Simple Coleslaw. ![]() Serves a large group so it is good for feeding a crowd. Try our Chicken Rot-el Spaghetti for another great comfort food idea.īBQ, Potluck, or Picnic – Easy to make and travels well. It gives that comfort food edge to every meal. It will complement turkey, chicken, ham, seafood and pork. (If you decide to add pumpkin purée, Fields recommends using an additional egg too.Easy Corn Casserole įamily Dinner Ideas – Great to serve with many main dishes. And if you really want to go big, stir 1 (15-ounce) can of pumpkin purée, along with ½ teaspoon ground cinnamon, ½ teaspoon nutmeg, ¼ teaspoon ground cloves, and ¼ teaspoon ground cardamom into the batter. To give your cornbread some autumnal flair, stir 1 teaspoon ground cinnamon into the dry mix. Want to use up some blueberries, blackberries, or other berries? Sprinkle as many as you’d like over the bottom of the baking pan or skillet and pour the batter on top. Fields also recommends sprinkling the top of the batter with a little raw sugar to give your cornbread some crunch. In the summer, peel 2 fresh peaches and cut them into thin wedges, toss them in 2 tablespoons of light brown sugar, and add to your cornbread. For a citrusy flavor, stir the zest and juice of 1 orange or 2 lemons or limes into the batter. But things get even better when you add your favorite fruit. You can simply stir 2 tablespoons honey into your cornbread batter to add a touch of sweetness. To layer in more savory flavor and richness, Fields recommends folding in ¾ cup of shredded sharp cheddar. ![]() Fields also recommends trying a little NOLA flair by adding a rounded ¼ teaspoon Cajun spice blend to your cornbread mix. Or, you can mix in 3 tablespoons of your favorite chile paste. ![]() ![]() Create many of our terrific JIFFY recipes or your own signature treat. These muffins are bound to be your new favorite and will complement any meal. This mix is a new take on America’s Favorite JIFFY Corn Muffin Mix, made with real honey. You can stir in 1 cup of roasted chopped jalapeños or 1 teaspoon crushed red pepper flakes or cayenne into the batter. Description JIFFY Honey Corn Muffin Mix bakes into a sweet, golden muffin or cornbread. If you’re into heat, Fields says there are endless ways to give your cornbread a kick. Another tangy option: Add ⅔ cup of buttermilk, which also makes the cornbread super tender. One of the simplest ways is to bring in more flavor and depth is by adding ⅓ cup of sour cream to the batter, which makes the cornbread extra moist and a little tangy. No fresh corn on hand? Strain 1 (8-ounce) can of creamed corn and stir into the batter along with one additional egg. The best cornbread is the one that really tastes like corn-so why not add extra? Fields recommends stirring 1 cup of fresh corn kernels into the batter, which will also add pops of texture.
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